• To offer healthy and quality foods that satisfy our consumers.
• To promote the habit of eating fish.
• To generate value for all stakeholders.
• To maintain a work climate that is conducive to reaching goals and stimulating personal and professional development.

To be perceived by consumers as a leading household brand that satisfies their processed food needs.

The axes around which our work is organized are:

• Innovation.
• Quality raw material.
• Full and efficient production.